Flavours, colours and shades of Catania

The half-day itinerary leads to the discovery of the most typical products: arancino, polpetta di cavallo, coppo fritto, cannolo, and the most characteristic neighbourhoods in the Unesco’s baroque centre where art can turn into social redemption.

Duration: About 5 hours, itinerary also in the afternoon – evening
Period: All year round
Min participants: 8
Max participants: 20
Difficulty: Easy